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Cloud POS
Course Introduction
Getting Started
Store Settings
Basic Store Information (1:04)
Business Hours (1:35)
Denomination (2:03)
Table Layout (2:46)
Overtime Settings (0:53)
Notification Settings (1:48)
Syncing and Publishing the Back Office (0:31)
Equipment Set Up
Kitchen Printer Set Up (0:46)
Receipt Printer Set Up (0:35)
Print Out Template Adjustment (1:02)
POS License Page / Releasing a License (0:57)
Installing the Cloud Application (0:53)
Payment Methods with Cloud POS (1:02)
Programming a Menu
Importing a Menu (0:25)
Exporting a Menu (0:33)
Setting Up Departments (0:36)
Setting Up Coursing (0:26)
Setting Up Serving Size Levels (0:29)
Setting Up Taxes and Taxes Per Service Type (1:25)
Setting Up Categories (1:38)
Setting Up Sub Categories (1:23)
Setting Up Modifiers (1:24)
Setting Up Modifier Groups (0:49)
Setting Up Products and Items (1:54)
Setting Up POS Reasons (2:09)
Discounts Set Up (Item - Check - Open Item/Check - Mix and Match) (8:19)
User Management
User Roles (2:08)
Adding a New Employee / Payroll (2:10)
Giving an Existing Employee Back Office Access (0:34)
Editing an Existing Employee (1:06)
Deactivating an Employee (0:39)
Forced Punch In and Out (1:39)
Reporting Breakdown
Sales Reporting (2:39)
Sales Recap Reporting (2:32)
Transaction Reporting (0:47)
Gift Card Reporting (1:04)
Discount Reporting (0:47)
Void Reporting (0:47)
Employee Reporting (1:30)
Inventory Overview
Ingredient Categories (0:33)
Ingredient Sub Categories (0:36)
Storage Locations (0:50)
Vendors (1:18)
In House Units (1:01)
Inventory Items (1:21)
Sub Recipes (1:14)
Inventory Menu Items (0:50)
Adjust Inventory Reasons (0:29)
Adjust Inventory (1:10)
Inventory Modifiers (0:51)
Purchase Orders (2:07)
Cloud POS Wrap Up
What's Next
Inventory Items
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